[imc-st.louis] Red & Green dinner

[Don Fitz]

Please let me know if you can either [a] bring a dish to share or [b] 
come at 5:00 to help set up and cook linguini.

Don

 Forging a Red & Green Alliance

 DINNER: MAY DAY 2008

 WHEN:  6 pm, Thursday May 1, 2008

 WHERE: Black Bear Bakery, 2639 Cherokee (Historic Vandora Theater Bldg)

 PRICE: $10

 Comments from oppressed workers, including:

 *  Cris Mann, American Federation of Teachers, Local 420

 *  Tim Kaminski, United Auto Workers, Local 110

 *  Mary Jo Maroney, Gateway Green Alliance

 Celebrate International Workers Day by having all the pesto and tomato 
sauce you can eat!  The pesto and tomato sauce is, of course, the red & 
green alliance.  There will be spaghetti, linguini, bread, salad and 
spring punch.  All for only $10.

 While enjoying dinner and friendship, we will discuss the unity of 
environmental and labor issues.  Cris Mann will review the latest 
attacks on public education.  Tim Kaminski will cover the plight of blue 
collar workers.  Mary Jo Maroney will look at workers who are not unionized.

 If you can bring a salad or vegetable dish to donate to the dinner, 
call 314-727-8554.

 Sponsored by Gateway Green Alliance and Universal African Peoples 
Organization.  For more information visit:

 www.gateway-greens.org